Not really a bread, but you can call these bread sticks. I had some leftover pizza dough and didn’t feel like making making another pizza, so I tried these. Turned out Super Cronchy!

I made a few variants, all with egg glazing and some seeds: chia, cumin, coriander, and aniseed. They were all great!

Bread photo data/2019-03-31/936a22835fe07d85a4a25757b1a30ba91030101073e358e1e02a6cf56ca32a88%20cover.jpg Bread photo data/2019-03-31/c999b75cb8ff280bf3e069b7edf9fd5dc9e9163ff2cddfe5d6f26fcaa6d29432.jpg

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